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Best Advice to Preparing Appetizing Aromatic Coriander Chicken Curry

Wishing to eat Aromatic Coriander Chicken Curry a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page gonna guide you with useful instructions on cooking a Aromatic Coriander Chicken Curry like a famous chef made.

Aromatic Coriander Chicken Curry

We hope you got insight from reading it, now let's go back to aromatic coriander chicken curry recipe. You can cook aromatic coriander chicken curry using 16 ingredients and 7 steps. Here is how you achieve that.

To make an unforgettable Aromatic Coriander Chicken Curry, here are the ingridients needed:

  1. Use 1 of chicken breast, cubed.
  2. Use 200 g of canned tomatoes.
  3. Take 1/2 of onion.
  4. Provide 1 tbsp of fresh ginger.
  5. Provide 1 clove of garlic.
  6. You need 1 tsp of ground cumin.
  7. Get 2 tsp of ground coriander.
  8. Use 1 tbsp of garam masala.
  9. Take 1/2 tsp of turmeric.
  10. Take 1 tsp of curry powder.
  11. Prepare 1 of cinnamon stick.
  12. Get 1 of bay leaf.
  13. Provide 1/2 tsp of salt.
  14. Use 1 of diced tomato.
  15. Take 1 tbsp of chopped fresh cilantro.
  16. Use 1 cup of jasmine rice.

After preparing the ingridients, next you are ready to prepare your 5-star Aromatic Coriander Chicken Curry by following the instructions on this section:

  1. Gather your ingredients and dice the onion and garlic. I like to measure out the spices into bowls and cube the chicken at this point too.
  2. Grate your fresh ginger into a pulp. Love the smell of freshly grated ginger!.
  3. then fry the onion, garlic and ginger on a medium heat until they start to brown..
  4. When the onion has nicely browned, lower the heat and add the cinnamon stick, bay leaf and all the spices except curry powder, then add the canned tomatoes and simmer for 10 mins.
  5. While your sauce is simmering, pan fry your chicken with some olive oil and sprinkle on the curry powder. This spice is optional and gives a little more kick to the dish..
  6. When cooked through and browned, add your chicken to the tomato sauce mix and continue to simmer for 5 minutes. A minute before you're done, remove the cinnamon stick and bay leaf, and then throw in your diced fresh tomato.
  7. Serve over fresh jasmine rice if you have it, and sprinkle with freshly chopped cilantro/coriander.

Recipe : Aromatic Coriander Chicken Curry

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