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Best Advice to Serving Extraordinary ORANGE MARMALADE CAKE (Without eggs and oven)

Hoping to dine ORANGE MARMALADE CAKE (Without eggs and oven) a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with useful instructions on preparing a ORANGE MARMALADE CAKE (Without eggs and oven) like a famous chef made.

ORANGE MARMALADE CAKE (Without eggs and oven)

We hope you got insight from reading it, now let's go back to orange marmalade cake (without eggs and oven) recipe. You can have orange marmalade cake (without eggs and oven) using 9 ingredients and 11 steps. Here is how you do that.

To make an unforgettable ORANGE MARMALADE CAKE (Without eggs and oven), here are the materials needed:

  1. Prepare of Ingredients :.
  2. Use 1 cup of All purpose Flour Maida /.
  3. Provide 1/4 cup of Oil.
  4. Provide 1/3 cup of Sugar.
  5. Use 3/4 cup of water hot.
  6. Take 1/4 tsp of Baking Soda.
  7. Provide 1/2 tsp of Baking Powder.
  8. Provide 1 tbsp of Lemon Juice.
  9. You need 2/3 cup of orange marmalade.

After preparing the ingridients, now you are ready to make your 5-star ORANGE MARMALADE CAKE (Without eggs and oven) by following the instructions below:

  1. Take a vessel and mix oil, sugar, Maida, hot water. Add the orange marmalade and orange juice..
  2. Now sieve Maida, baking soda and baking powder. Add it to the above mixture. Beat it continously in the same direction till the Maida is completely dissolved and there is no lumps..
  3. Take a pressure cooker add some rock salt to it and then keep an empty vessel or a grid in it. Pre heat it for five minutes by closing the lid without whistle..
  4. Take the vessel in which your going to bake the cake and grease it completely with butter..
  5. Add little lemon juice to the batter and mix it. Pour it immediately to the vessel..
  6. Place this vessel on top of the empty vessel or a grid. Close the lid without whistle and heat in heavy flame for five minutes..
  7. Then heat in medium flame for 30-35 minutes..
  8. Then switch off and give some standing time for five minutes..
  9. Poke a knife or Tooth pick and check if it is sticky. If it's sticky then cook again for 10 minutes..
  10. Warning : somewhere i read your not supposed to add water to the base of the cooker so i have added salt. some people add sand but that gives a bad smell..
  11. Actually my base of the cooker got burnt but you can clean it off. So no worries.I.

Beat in eggs, one at a time, until incorporated. Orange syrup: In small bowl, stir together orange juice & sugar until dissolved. A loaf cake is really all about the flavour, and not the decoration. Don't spend ages worrying about the looks, and that this cake doesn't look like an entry for the village fete best decorated cake competition; just enjoy the taste. In a large bowl cream together the butter and sugar.

Recipe : ORANGE MARMALADE CAKE (Without eggs and oven)

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