Good Idea to Preparing Appetizing Chilli prawn tagliatelle
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To make an unforgettable Chilli prawn tagliatelle, here are the ingridients needed:
- Take 250 grams of prawns.
- You need 2 of servings tagliatelle.
- Provide 2 cloves of garlic.
- Take 1 of red chilli.
- You need 1 tbsp of parsley.
- Take 400 g of tinned tomatoes.
- Use 1 of lemon.
- Use 2 tsp of capers.
After preparing the components, now you are ready to cook your 5-star Chilli prawn tagliatelle by following the instructions below:
- Heat pan of salted water for the pasta, mean while finely chop and deseed the chilli, garlic and parsley, zest the lemon.
- Heat a pan with olive oil, add prawns, as well as the garlic, capers, chilli and lemon zest, season with salt and pepper.
- Toss in the pan for 5 mins, add a splash of white wine and reduce then add the tinned tomatoes and chopped parsley, crush the tomatoes and simmer to thicken.
- While the sauce cooks add the pasta to the water following the given instructions (depending on if you are using fresh or dried pasta).
- Once the pasta is cooked, and sauce has reduced, add the tagliatelle to the sauce and toss, adding some of the pasta water to loosen if required.
- Add a squeeze of lemon juice, garnish with some chopped parsley and serve.
Simmer until the sauce has thickened. Toss together with cooked pasta and garnish with fresh dill. Tagliatelle, like other types of pasta, ca be cooked a thousand ways: carbonara, with mushroom sauce or with prawns. In particular, tagliatelle with prawns constitutes a delicious dish: it isn't heavy, it's very tasty and very simple to make. With a few ingredients: tagliatelle, tomatoes, garlic, chilli and prawns, you can surprise your guests.
Recipe : Chilli prawn tagliatelle
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step by step to make Chilli prawn tagliatelle
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