Practical Method to Serving 5-Star Cherry Loaf Cake
Hoping to dine Cherry Loaf Cake a 5-star restaurant's, but for a few causes are not able to go to restaurants. This site gonna guide you with useful ways on producing a Cherry Loaf Cake like a famous chef made.
We hope you got benefit from reading it, now let's go back to cherry loaf cake recipe. You can have cherry loaf cake using 8 ingredients and 2 steps. Here is how you do it.
To prepare an extraordinary Cherry Loaf Cake, below are the components required:
- Prepare 1 of . Butter - 100 gm.
- Provide 2 of . Self raising flour - 225 gm.
- Take 3 of . Caster sugar - 100gm.
- Prepare 4 of . Glace cherries - 150 gm Quartered.
- You need 5 of . Egg - 1.
- Get 6 of . Vanilla extract - 1 tsp.
- You need 7 of . Milk - 5 tbsp.
- Get 8 of . Salt - pinch.
After preparing the ingridients, next you are good to make your tasty Cherry Loaf Cake by following the guidances on this section:
- 1. Grease loaf tin and line with parchment sheet. Preheat oven for 15 minutes 2. In bowl rub butter and flour together. Add punch of salt rub until it come to the stage of bread crumbs. 3. Add sugar and cherries. Break the egg..
- 4. Add vanilla essence. Mix together by adding milk if necessary add extra milk to give it a dropping consistency. Don't add too much it change to runny stage. 5. Bake in the oven at 180 degree C/Gas 4 until risen well and the colour should change golden brown. It takes about 1 hour 15 minutes. 6. Once cake done cool on wire rack and slice it..
And it only needed half hour cooking time. Clare x says: Fab to hear Jayne - Thanks for your comment Cx. John Davies says: Hi there I do lots of baking, love trying different recipes, but had never made a cherry cake. A friend remarked how much he loves cherry cake etc so made one for a surprise. He loved it, was delicious, although.
Recipe : Cherry Loaf Cake
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