Practical Way to Producing Extraordinary Chapati
Wishing to eat Chapati a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe gonna guide you with clear procedures on preparing a Chapati like a famous chef made.
We hope you got insight from reading it, now let's go back to chapati recipe. You can have chapati using 2 ingredients and 6 steps. Here is how you achieve it.
To cook an unforgettable Chapati, here are the materials required:
- Get 2 Cups of wheat flour.
- Get as required of Water.
After preparing the ingridients, next you are good to make your tasty Chapati by following the guidances on this section:
- Take 2 cups wheat flour..
- Using water prepare a dough..
- Take small portion of it and convert it into ball..
- Roll it..
- Place it on tawa..
- And let it get prepare on flame..
In a bowl combine flour with salt and mix. Add tepid water, a bit at a time, mixing between each addition until mixture has consistency of a soft but firm dough (not too firm, otherwise the chapatis will be tough). Tear off small pieces of dough and roll into balls with your hands, about the size of a walnut. Chapati is a quintessential staple flatbread originated from India. It has a distinct flavor and aroma due to the use of the whole wheat flour called atta.
Recipe : Chapati
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step by step to make Chapati
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