Recommendation to Homemade Extraordinary Roti/Chapati
Hoping to eat Roti/Chapati a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with useful instructions on producing a Roti/Chapati like a famous chef made.
We hope you got benefit from reading it, now let's go back to roti/chapati recipe. To cook roti/chapati you only need 3 ingredients and 3 steps. Here is how you achieve it.
To prepare an unforgettable Roti/Chapati, here are the components required:
- Provide 2 cups of red flour.
- Use 1 small cup of of water.
- Use of Salt upto taste.
After preparing the ingridients, next you are ready to prepare your appetizing Roti/Chapati by following the procedures on this section:
- Take a bowl, pour flour and add salt in it..
- Knead the dough with required water.
- Now make medium size balls from dough according to your roti size. Make a round shape roti and cook over hot tawa on high flame.
The term roti can refer to a variety of flatbreads in Asian cuisine. Roti is sometimes known as chapatti. However, there can be a difference between roti and chapatti based on the type of flour used, other ingredients, texture and cooking texture. Roti is an Indian unleavened bread which is also known as Chapati or Phulka throughout the country. Roti is a name for bread in Hindi language.
Recipe : Roti/Chapati
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step by step to make Roti/Chapati
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