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Reference to Producing 5-Star Ginger tomato chutney

Wishing to eat Ginger tomato chutney a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This site is going to help you with useful instructions on producing a Ginger tomato chutney like a famous chef made.

Ginger tomato chutney

We hope you got benefit from reading it, now let's go back to ginger tomato chutney recipe. To make ginger tomato chutney you only need 11 ingredients and 3 steps. Here is how you do that.

To prepare an extraordinary Ginger tomato chutney, below are the materials needed:

  1. Provide 2 tbsp of Ginger after Chopped.
  2. Get 1 of tomato.
  3. You need 2 of whole red chilli.
  4. Use 2 spoon of yellow chutney dal.
  5. Use 1/2 spoon of tamarind pulp.
  6. Provide of Salt as required.
  7. Get of For tadka.
  8. You need 2 spoon of oil.
  9. Use 1/4 spoon of cumin seeds.
  10. You need 1/4 spoon of mustard seed.
  11. You need 4-5 of Curry leaves.

After preparing the ingridients, now you are good to make your tasty Ginger tomato chutney by following the guidances on this section:

  1. First cut ginger, tomato and red chillies in small pieces.
  2. Take a mixer grinder add daal Ginger tomato salt red chilli and grind well add little by little water. Then take a pan and heat oil and mustard seeds cumin seeds, curry leaves,red chilli and add this paste.then add tamarind pulp..
  3. Now cook till it become a lightly thick now it's ready for vada idli,Dosa..

Add half the vinegar and season. Place the pan over a medium heat. Slowly bring the mixture to a simmer, stirring constantly, until the sugar has dissolved. Try this green tomato chutney for a great addition to cold meats and cheese boards. Method Peel and finely slice the onions, roughly chop the tomatoes and deseed and finely slice the chilli.

Recipe : Ginger tomato chutney

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step by step to make Ginger tomato chutney

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