Variety to Cooking Tasty Mini sausage rolls
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To prepare an unforgettable Mini sausage rolls, here are the components required:
- Provide 1 kg of sausage mince seasoned.
- Prepare 1 of onion (finely diced).
- Take 1 of carrot,ginger and garlic (finely grated).
- Prepare 4 sheets of already made, i.e frozen pastry.
- You need of (Will send my pastry recipes separately).
- Get 1 of egg (lightly beaten).
- You need of .sesame seed for sprinkle.
After preparing the ingridients, now you are good to cook your appetizing Mini sausage rolls by following the guidances on this section:
- Preheat oven to 180°C..Separate 4 sheets of puff pastry to defrost and cut each sheet in half..
- Mix sausage mince with diced onion, ginger garlic paste &carrot..
- Evenly divide the mix into 8 portions and lie along each pastry rectangle. Roll one edge of the sausage mix and tuck the mix evenly under it with a knife or spoon..
- Brush egg wash on the other edge and roll the pastry on top. Slice this into thirds and lie on a baking paper lined oven tray..
- Continue until all the sausage mix is rolled and placed on the trays. Brush each roll with the egg wash and sprinkle with sesame seeds,bake for approximately 25-20 mins..
Mini sausage pie - Homemade Small sausage rolls baked in pastry on wooden background. Our wood-fired homemade sausage rolls taste smoky & savory. Fire up these smoked sausages for your next weekend cookout, it's the next best thing to smoked bacon. Mini vegan sausage rolls are a plant based take on this classic British snack. They are easy to put Today's recipe is a bit of a mash-up, it's my take on a British classic - sausage rolls, made vegan.
Recipe : Mini sausage rolls
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