Variety to Serving Yummy Quick and easy taro chips
Hoping to dine Quick and easy taro chips a 5-star restaurant's, but for some reasons are not able to go to restaurants. This site gonna guide you with clear ways on preparing a Quick and easy taro chips like a famous chef made.
We hope you got insight from reading it, now let's go back to quick and easy taro chips recipe. To cook quick and easy taro chips you only need 2 ingredients and 3 steps. Here is how you achieve it.
To make an unforgettable Quick and easy taro chips, here are the components needed:
- Use 1 piece of taro.
- Use 2 cup of oil.
After preparing the ingridients, next you are ready to cook your 5-star Quick and easy taro chips by following the instructions below:
- Peel taro or buy it already peeled, then use a peeler to thinly slice the taro..
- Add oil to pan, medium to high heat, let it boil, add taro slices, fry both sides, about 30 second (depend on the heat). Remove and place on paper towel to soak up excess oil. Done, enjoy..
- Optional - sprinkle salt, pepper, spices on chips for additional flavor. Haven't tried baking them, but you can by putting sliced taro on baking pn, spray oil on it, and bake..
Sprinkle with tomatoes, cilantro, and jalapeños. Transfer chips to a paper towel to cool and sprinkle with salt. Here's a quick tip to keep your nachos crispy. Then top with a layer of shredded cheese. The cheese will serve as a protective barrier from the toppings, keeping the chips crunchy for longer.
Recipe : Quick and easy taro chips
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step by step to make Quick and easy taro chips
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