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Best Advice to Serving Appetizing Chinese Mushroom Tofu Minced Pork Stir Fry 香菇碎豬豆腐

Wishing to eat Chinese Mushroom Tofu Minced Pork Stir Fry 香菇碎豬豆腐 a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with useful ways on cooking a Chinese Mushroom Tofu Minced Pork Stir Fry 香菇碎豬豆腐 like a famous chef made.

Chinese Mushroom Tofu Minced Pork Stir Fry 香菇碎豬豆腐

We hope you got insight from reading it, now let's go back to chinese mushroom tofu minced pork stir fry 香菇碎豬豆腐 recipe. You can cook chinese mushroom tofu minced pork stir fry 香菇碎豬豆腐 using 14 ingredients and 4 steps. Here is how you cook that.

To cook an unforgettable Chinese Mushroom Tofu Minced Pork Stir Fry 香菇碎豬豆腐, here are the ingridients required:

  1. You need of Tofu (for Pan Fried).
  2. Prepare 250 g of Minced Pork.
  3. Get 10 of Straw Mushrooms.
  4. You need 2 Slice of Ginger.
  5. Prepare 1 tsp of minced garlic.
  6. You need Spoonful of chopped Spring Onions.
  7. Provide 1 spoonful of oyster sauce.
  8. Get of Sugar.
  9. You need of Light and Dark Soya sauce.
  10. Provide of pepper.
  11. Provide of salt.
  12. Prepare of Shaohing Wine.
  13. Prepare of Chicken Powder.
  14. Use of Seasame Oil.

After readying the ingridients, next you are good to make your tasty Chinese Mushroom Tofu Minced Pork Stir Fry 香菇碎豬豆腐 by following the procedures below:

  1. Ingredients make sure buy tofu that are for pan fry not those really soft ones. First Minced Pork add in 1 tsp of soya sauce, half a tsp of salt, pepper, sugar. 1 tsp of Sesame Oil, 1 tsp Shaohing Wine Mix well and place aside..
  2. For the Straw Mushrooms boil a pot of water with the ginger. Rinse well and slice a mark on top. When water Boiling add in mushroom into pot for 1 min then take out and cut in slice. In a pan add in oil and pan fry tofu until both sides golden brown in Mid Heat, take it out..
  3. Mid High Heat ~ Abit of Oil in pan then throw in those minced and stir fry together with a tsp of minced garlic and add a capful of Shaohing Wine. When half cooked add in Mushroom then Add in 2 tsp of dark sauce and little sugar, mix well and add 1 spoonful of oyster sauce, 1/2 tsp chicken powder until cooked. Taste Test if ok and add in Tofu mix carefully. Switch heat off and add spring onions..
  4. Served Hot. Done!.

Put in the ground pork and shiitake mushrooms. Press the pork with a spatula to break it into bits. Ma Po Tofu w/ Minced Pork Sauce. 品味麻婆豆腐. The recipe can help enrich "Yin", neutralize dryness effect and fortify the muscles. 醬燒煎豆腐Fried Tofu with Sauce. 增進食慾+幫助消化. See more ideas about Pork, Recipes, Food.

Recipe : Chinese Mushroom Tofu Minced Pork Stir Fry 香菇碎豬豆腐

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