Fast Guide to Preparing Perfect My Chilli Chicken & Bacon Pasta Bake with Melted Cheese ?π
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To cook an unforgettable My Chilli Chicken & Bacon Pasta Bake with Melted Cheese ?π, here are the materials needed:
- Take of Enough Pasta for 4 persons.
- Prepare 1 of Chicken Breast chopped up.
- Use 4 Slices of Bacon not too salty, cut up into bite size pieces.
- You need 1/2 Pint of Cheese Sauce or make your own.
- Provide 2 tbls of Sriacha sauce.
- Take 1/2 of Onion.
- Get 2 of thick slices of Aubergine chopped.
- Prepare 1 of Red Sweet Pepper diced.
- You need 1 Cup of Grated Chedder Cheese.
- Prepare 2 of Chilli peppers diced.
- Get 1/2 tsp of Black Cracked peppercorns.
After preparing the ingridients, now you are ready to cook your appetizing My Chilli Chicken & Bacon Pasta Bake with Melted Cheese ?π by following the procedures on this section:
- Boil the Pasta until cooked. Brown the chopped chicken in a non stick pan add the chopped bacon just cook to colour them about 5 minutes on medium heat. Then take out of the pan and set aside..
- Next make the cheese sauce or use ready made out of a pack. Add the Sriracha..
- In the same pan that the chicken and bacon were in add the chopped onions fry until opaque in colour then add the diced Chillies fry for 30 seconds. Take off and add to the chicken and Bacon. Also mix in red sweet Bell pepper and aubergine mix all together..
- Aubergine and sweet pepper.
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- Next mix all the chicken, bacon, and veg all together then in a oven dish then pour over the sauce lift in places so as the cheese sauce runs right through..
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- Add to a preheated oven 180Β°C for 15 Minutes. Lift it out and add the grated cheese all over the Top then add back in the oven for a further 10 minutes..
- Take out the oven add the black peppercorns on top and serve hot..
Pour the tomatoes and kidney bean liquid into the pot. Making Chilli Chicken stir-fry instead is a great idea and is super easy. Double or triple the spicy sauce and add some quick cooking stir-fry vegetables like mangetout, baby sweet corn and matchstick carrots in the final few mins of cooking the peppers and onions. Thank you for reading my Chilli Chicken dry recipe. In a large bowl mix together all the ingredients listed under marinade (flour, cornflour, ginger garlic paste, soy sauce, chilli sauce, chilli powder, pepper powder and egg) and add chicken.
Recipe : My Chilli Chicken & Bacon Pasta Bake with Melted Cheese ?π
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