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Good Idea to Cooking Tasty Vegan Kimchi Fried Rice

Hoping to eat Vegan Kimchi Fried Rice a top restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with useful ways on preparing a Vegan Kimchi Fried Rice like a famous chef made.

Vegan Kimchi Fried Rice

We hope you got benefit from reading it, now let's go back to vegan kimchi fried rice recipe. To cook vegan kimchi fried rice you need 9 ingredients and 3 steps. Here is how you cook it.

To prepare an extraordinary Vegan Kimchi Fried Rice, below are the components needed:

  1. You need 1 cup of cooled brown sushi rice.
  2. Prepare 5 tablespoons of kimchi.
  3. Provide 1 clove of minced garlic.
  4. Use 1 of thumb of minced ginger.
  5. You need 1 of small bunch spring onions chopped.
  6. Use 1 of chopped red chilli or chilli flakes (to taste).
  7. Take 1 squeeze of lime.
  8. Prepare 1 splash of seaweed and/or tamari sauce.
  9. You need 1 tablespoon of cooking oil.

After preparing the materials, next you are ready to cook your tasty Vegan Kimchi Fried Rice by following the instructions below:

  1. Mince the garlic, ginger and chili add a dash of oil and fry in a hot wok or pan until it just starts to brown..
  2. Add the spring onions but keep some greens to garnish. Add the kimchi to the hot pan and stir gently. Push the mixture to the side of the pan, add another dash of oil and fry the rice until piping hot..
  3. Combine the kimchi and rice and add the seaweed sauce and/or tamari sauce to your taste. Top with a little extra chili and a sprinkle of spring onions and a squeeze of lime. I like to serve this with a little extra kimchi and mixed vegetables..

Recipe : Vegan Kimchi Fried Rice

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Simple tips to make Vegan Kimchi Fried Rice

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