Recommendation to Preparing Tasty Steamed Pork Soft Bone In Hoisin Sauce
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To prepare an extraordinary Steamed Pork Soft Bone In Hoisin Sauce, here are the components needed:
- You need 400 grams of Pork Soft Bone.
- Provide 3 tbsp of Hoisin Sauce.
- Prepare 1/2 tsp of Sugar.
- You need 1 tbsp of ginger /3 garlic clove /2 small shallot (pounded).
After preparing the ingridients, now you are ready to prepare your tasty Steamed Pork Soft Bone In Hoisin Sauce by following the instructions below:
- Pound the ginger and garlic and shallot then mix well with the pork soft bone, and season with light soy sauce.
- Fully coated the pork soft bone in hoisin sauce the layer on a steaming plate and steam over a pot of water (Bain-Marie) for 45 to 60 minutes or longer depending on the thickness of the pork.
- I had my lunch today..... Steamed White Rice With Porks Soft Bone In Hoisin Sauce And Garnish With Scallion.
Place in the main pot of the slow cooker and allow to marinate for about an hour. Pour over the hoisin sauce, ginger beer and add the garlic. Once cooked, turn off and allow. It seems that pork tastes good when paired with Hoisin Sauce. So, my recent venture was to stir fry pork strips with capsicum and carrots with hoisin Sauce and what a satisfaction this dish gave me.
Recipe : Steamed Pork Soft Bone In Hoisin Sauce
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