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Recommendation to Producing Appetizing Whole deep fry fish (Tilapia)

Wishing to eat Whole deep fry fish (Tilapia) a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with clear instructions on producing a Whole deep fry fish (Tilapia) like a famous chef made.

Whole deep fry fish (Tilapia)

We hope you got insight from reading it, now let's go back to whole deep fry fish (tilapia) recipe. To cook whole deep fry fish (tilapia) you only need 6 ingredients and 6 steps. Here is how you do it.

To make an unforgettable Whole deep fry fish (Tilapia), here are the materials needed:

  1. Take 1 of tilapia fish.
  2. Prepare 4 tablespoons of flour.
  3. Use 1 teaspoon of black pepper.
  4. Take 1/2 tablespoon of salt.
  5. You need 1 cup of vegetable or olive oil.
  6. You need 1/2 of lemon.

After preparing the ingridients, next you are good to prepare your tasty Whole deep fry fish (Tilapia) by following the procedures below:

  1. Cut open bottom of fish and remove guts..
  2. Wash fish thoroughly..
  3. Cut the fins and then head..
  4. Combine flour, salt, and pepper and coat fish generously..
  5. Bring enough oil (olive or vegetable) to frying temperature and fry until fish is cooked through..
  6. Cover generously with fresh lemon juice.

Thai Style Deep Fried Whole Fish is fragrant, juicy and delicious. Simply serve with steamed rice and vegetables. Trust me, this recipe will be added to your favourites. Don't be hesitant about frying a whole fish. When you make this recipe all the effort will be worth it.

Recipe : Whole deep fry fish (Tilapia)

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