Reference to Homemade Perfect Peas SAVOURY BISCUITS
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To cook an extraordinary Peas SAVOURY BISCUITS, below are the components needed:
- Get 1 cup of Wheat flour (atta).
- Provide 2 tbsp of Semolina (Sooji).
- Provide 1/2 cup of All purpose flour.
- Provide 1/2 cup of Peas purée.
- Provide to taste of Salt.
- You need 1 tsp of Sesame seeds.
- Use 2 tsp of Ajwain.
- Prepare 2 tsp of Unsalted butter.
- Prepare 1 tsp of Clarified butter (ghee).
- Get 2 tsp of Milk.
- Take of Cookie cutter....I have used star and leaf shaped cutter (you can use any).
After preparing the ingridients, next you are ready to make your tasty Peas SAVOURY BISCUITS by following the procedures below:
- Preheat the oven to 180c/fan 160c/gas5..
- Mix all the ingredients together except sesame seeds in a mixing bowl using your hands until a dough is formed..
- Roll out the dough to a thickness of 5mm..
- Apply little water and sprinkle sesame seeds on the flat dough..
- Then use a cutter to cut out the biscuits..
- Place the biscuits onto a floured baking tray and bake in the oven for 10-15minutesor until golden brown and crispy..
- Healthy and tasty #Peas Savoury biscuits are ready to be served with hot tea, coffee or soup. It’s perfect kids lunch idea. Recipe from YUVIKA’S KITCHEN TO YOURS.
- Thank you.
Savoury Puff Pastry Bites (Khari These light crisp and flaky biscuits usually get eaten within a day. I had often wondered at how they could. The Best Savory Biscuits Recipes on Yummly Savory Biscuits, Keto Buttermilk Biscuits, One-bowl Cranberry Cheddar Biscuits. If you baked great biscuits, you could be guaranteed to be Good Wife Material!
Recipe : Peas SAVOURY BISCUITS
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step by step to make Peas SAVOURY BISCUITS
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