Reference to Producing Tasty Healthy Vegetable & Tofu Ramen π
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To make an unforgettable Healthy Vegetable & Tofu Ramen π, below are the materials required:
- Prepare of Marinaded tofu.
- Use 3 cups of chicken or vegetable stock.
- Prepare 5 of garlic cloves, chopped.
- Prepare 1/2 tsp of Chinese five spice.
- You need 1 of sprinkling of chilli powder.
- Prepare 1 tsp of Worsterchire sauce.
- Get 4 tbsp of soy sauce.
- Provide 1 tsp of sugar.
- Get 1 of thumb of ginger, sliced.
- Get 1 Litre of water.
- Use 400 g of rice vermicelli noodles.
- You need 100 g of fresh lettuce leaves, watercress or spinach.
- You need 2 of leeks, sliced.
- Provide 3 of spring onions, sliced.
- You need 6 of fresh radishes, sliced.
- Get 2 of carrots sliced.
After preparing the materials, now you are ready to cook your 5-star Healthy Vegetable & Tofu Ramen π by following the instructions on this section:
- Fry the tofu with 1 chopped clove of garlic in some sesame oil and a dash of soy, until browned. Put this aside, in a bowl..
- In a big pot put the water, your stock, the rest of the garlic, the sliced ginger, sliced chilli, chinese five spice, worcester sauce, soy sauce and the chilli powder, bring this to the boil.
- Add the fried tofu, vegetables and sugar or salt to taste.
- Simmer for 10 mins.
- Drop some noodles into a pot of boiling water and simmer for 4 minutes.
- Serve the ramen broth into bowls and top with noodles and salad leaves.
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Recipe : Healthy Vegetable & Tofu Ramen π
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