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Good Idea to Serving 5-Star Authentic Strawberry Tart with Simple Ingredients

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Authentic Strawberry Tart with Simple Ingredients

We hope you got insight from reading it, now let's go back to authentic strawberry tart with simple ingredients recipe. You can have authentic strawberry tart with simple ingredients using 16 ingredients and 9 steps. Here is how you achieve that.

To make an unforgettable Authentic Strawberry Tart with Simple Ingredients, below are the components required:

  1. Use of (Tart Crust).
  2. You need 150 grams of Cake flour (Sift).
  3. Provide 40 grams of Sugar (brown or granulated).
  4. Provide 1/2 of Egg.
  5. Use 70 grams of Unsalted butter.
  6. Provide 1 dash of Vanilla extract.
  7. Prepare of (Custard Cream).
  8. Use 20 grams of Cake flour.
  9. Use 2 of Egg yolk.
  10. Provide 40 grams of Sugar (brown or granulated).
  11. Provide 200 ml of Milk.
  12. Provide 2 tsp of Kirsch (may be omitted).
  13. Take 15 grams of Unsalted butter.
  14. Get 15 of Strawberries.
  15. Prepare 2 tbsp of Strawberry jam.
  16. Use 1 tbsp of Water.

After readying the materials, now you are good to prepare your 5-star Authentic Strawberry Tart with Simple Ingredients by following the guidances below:

  1. First, make the tart crust. Cream the butter in a bowl, add the sugar, and mix well. Next, add the egg and mix until creamy..
  2. Add the sifted flour into the mixture from Step 1. Add the vanilla and fold. Clump the dough together and chill in the refrigerator for about 30 minutes to an hour..
  3. While chilling the dough, make the custard cream. Put the milk in a pot and heat until just before it starts to boil. Combine the egg yolk, sugar, and flour in a bowl and mix well..
  4. In the bowl from Step 3, add the warmed milk and mix well. Next, return the mixture to the pot you heated the milk in and simmer the mixture..
  5. Add the butter to the pot. Once the butter melts, turn off the heat. Stir occasionally as the mixture cools..
  6. Roll the chilled crust dough out into a circle large enough to fill the tart pan. Line the tart pan with the dough and cut off any excess dough. Poke the bottom of the crust all over with a fork..
  7. Cover the top with aluminum foil and pour in the pie weights. Bake at 180°C for 10 minutes. Remove the weights and foil and bake for another 5 minutes..
  8. Once baked, fill the tart with the custard cream. Arrange the strawberries on top. Brush heated strawberry jam over the top and enjoy!.
  9. With the remaining egg white, you can make Pound Cake with Leftover Egg Whites..

Add the egg yolks and blitz until smooth. Mix together the sugar, water, jam and cornflour in a medium large saucepan. In a large bowl, whisk together flour, sugar, and salt. Add melted butter and stir until dough forms. A cooked apple glaze is brushed over the bottom of each pre-baked tart shell.

Recipe : Authentic Strawberry Tart with Simple Ingredients

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step by step to make Authentic Strawberry Tart with Simple Ingredients

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