Half an Hour to Serving 5-Star Scalloped Potatoes
Wishing to dine Scalloped Potatoes a best restaurant's, but for some causes are not able to go to restaurants. This site gonna guide you with useful instructions on producing a Scalloped Potatoes like a famous chef made.
We hope you got benefit from reading it, now let's go back to scalloped potatoes recipe. You can cook scalloped potatoes using 9 ingredients and 4 steps. Here is how you cook it.
To cook an extraordinary Scalloped Potatoes, here are the components required:
- Use 6 of potatoes.
- Take 1 cup of milk.
- Take 1/2 cup of evaporated milk.
- Take of butter.
- You need of flour.
- Take 1/2 of onion.
- Use 1/2 of bell pepper.
- Prepare 1 1/2 bag of cheese.
- Get to taste of salt and pepper.
After preparing the materials, now you are ready to prepare your tasty Scalloped Potatoes by following the procedures on this section:
- Peel and Cut the potatoes in circles. Clean and boil them until they are tender. Drain and pour in a bowl..
- Get a saucepan and saute some butter with your onion and bell pepper set aside..
- Melt some more butter and combine with a little flour. Add both milks, some cheese, bell pepper and onion, salt and pepper. Let it heat up..
- Pour the cheese sauce over the potatoes. Pour in a pan and top with cheese. Bake until golden brown. And enjoy....
Delicious scalloped potatoes, thinly sliced potatoes baked with butter, bacon, onion, chives, parsley, Gruyere, Parmesan and cream. Scalloped potatoes are thinly sliced potatoes cooked in a creamy sauce. Typically speaking, potatoes cooked in a cheese sauce are referred to as "au gratin" potatoes, but many recipes for. Scalloped potatoes, as a rule, are saucy and cheesy to the max. Spoiler: There's a lot of cheese involved.
Recipe : Scalloped Potatoes
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