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Practical Way to Preparing Extraordinary Cerelac Cereal Cookies

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Cerelac Cereal Cookies

We hope you got insight from reading it, now let's go back to cerelac cereal cookies recipe. To cook cerelac cereal cookies you only need 12 ingredients and 5 steps. Here is how you achieve that.

To make an unforgettable Cerelac Cereal Cookies, here are the materials required:

  1. Get of A. Mixed.
  2. Use 125 g of unsalted butter.
  3. Provide 250 g of pure ghee.
  4. Prepare 170 g of icing sugar.
  5. Take of B. Combine all 3.
  6. Use 400 g of plain flour.
  7. Get 100 g of milk powder.
  8. Provide 200 g of tapioca flour.
  9. Take of C. Mixed.
  10. Use 1/2 cup of Cerelac - Rice.
  11. Provide of (baby/infant cereal).
  12. You need 3/4 cup of milk powder.

After preparing the materials, next you are ready to make your 5-star Cerelac Cereal Cookies by following the guidances below:

  1. Note: 1. butter should still feel cool to touch but not hard. 2. Avoid over beating A. 3. Use baby instant cereal or cerelac (rice) only for coating - see pic below. 4. Leave cookies to cool on baking trays before coating. Cookies are very crumbly when still hot..
  2. Prepare ingredients. In a bowl of a stand mixer with the paddle attachment, add ingredients in A. Turn mixer on, use the lowest speed available. Mix until it starts to incorporate, then stop mixing. Scrape down the bottom & sides of the bowl. Add B in batches. Use the lowest setting to mix until it all comes together. Turn the mixer off. Transfer dough to a worktop..
  3. To roll the dough, place a piece of parchment paper on your worktop. Use two pieces of any thick wood as guide (for thickness - cookies will have uniform/even thickness). Roll the dough placed in between these two wooden sticks. Note: avoid rolling dough too thin (3-5 cm thick) Cover dough with another parchment on top before rolling so dough wont stick to the roller. See pic below..
  4. Place your cut dough onto parchment paper covered cookie sheets & bake in preheated oven (160°C) for 10-13mins or until the sides of the cookies are lightly brown. Avoid browning the cookies too much..
  5. After removing from the oven, leave cookies to cool on the cookie sheet. Once cooled (slightly warm), coat them in C. Store in airtight container..

The cookies are suitable for toddlers. You can skip the baking soda and replace the sugar with jaggery powder. Kids and Moms is the pioneer in premium one stop Mother and Child care that you can trust. Cerelac, a popular brand of Nestle, is a range of easily digestible yet nutritious instant infant cereal. According to the company, this complimentary food for the baby contains an optimal mix of vitamins and minerals which is required for the proper growth and development of the baby.

Recipe : Cerelac Cereal Cookies

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Simple tips to make Cerelac Cereal Cookies

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