Recommendation to Cooking Appetizing Tempeh Teriyaki
Hoping to eat Tempeh Teriyaki a 5-star restaurant's, but for a few causes are not able to go to restaurants. This page gonna help you with useful procedures on preparing a Tempeh Teriyaki like a famous chef made.
We hope you got insight from reading it, now let's go back to tempeh teriyaki recipe. To cook tempeh teriyaki you only need 8 ingredients and 3 steps. Here is how you achieve it.
To cook an extraordinary Tempeh Teriyaki, below are the ingridients required:
- Prepare 250 gr of tempeh, sliced thinly.
- Prepare of Oil for frying.
- Take 2 tbsp of soy sauce *.
- You need 1 tsp of sweet soy sauce *.
- Use 1 tbsp of mirin *.
- Provide 1 tbsp of sugar *.
- Take 1 tbsp of water *.
- Get 1 pinch of salt *.
After readying the components, now you are good to cook your appetizing Tempeh Teriyaki by following the procedures on this section:
- Fry the tempeh until half-cooked in a pan, using medium heat..
- Discard the oil but not the tempeh. Mix all * ingredients. Pour * into the tempeh. Using low heat, cook until the fluid thickens. Flip the tempeh pieces occasionally..
- When the fluid is reduced and the tempeh becomes a bit brown and black, it's done. Enjoy as snack or eat it with steamed rice..
What really brings this vegan teriyaki stir fry from good to great is the spicy marinated tempeh on top! Tempeh is actually made from cooked and fermented soy beans. While you can find brands just made with soybeans, occasionally some products will have other beans or grains mixed in for more. The teriyaki sauce in this teriyaki tempeh recipe couldn't be easier - or more delicious. Plus, you probably have all of the ingredients already: soy sauce, brown sugar (regular sugar is fine too), rice vinegar, sesame oil, garlic, ginger, and corn starch.
Recipe : Tempeh Teriyaki
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step by step to make Tempeh Teriyaki
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