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Recommendation to Homemade Extraordinary Shrimp and Scallop with Mango Salad

Hoping to eat Shrimp and Scallop with Mango Salad a top restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with clear procedures on cooking a Shrimp and Scallop with Mango Salad like a famous chef made.

Shrimp and Scallop with Mango Salad

We hope you got benefit from reading it, now let's go back to shrimp and scallop with mango salad recipe. You can cook shrimp and scallop with mango salad using 12 ingredients and 8 steps. Here is how you do that.

To cook an unforgettable Shrimp and Scallop with Mango Salad, here are the materials required:

  1. Take 1 bottle of clam juice.
  2. Use 8 oz of sea scallops sliced to bite-size.
  3. Use 8 oz of 20 count shrimp shelled and cut in thirds.
  4. Take 2 of large mangoes.
  5. Get 1 of ⁄2 red bell pepper cut into one-quarter inch dice-about three-quarter of a cup.
  6. Get 1 of ⁄8 jalapeno pepper, seeded, minced, or to taste.
  7. Provide 1 tsp of lime zest..
  8. Provide of Fresh lime from 1/2 squeezed lime.
  9. Take 1/4 tsp of freeze-dry mint or large pinch of dried.
  10. You need 3 tbs of olive oil.
  11. Prepare of salt and pepper.
  12. Take of Lime wedges.

After readying the components, now you are ready to make your 5-star Shrimp and Scallop with Mango Salad by following the procedures on this section:

  1. Bring clam juice to a boil and add shrimp. Cover, reduce heat and simmer until firm, about 1-2 minutes Remove with a slotted spoon to a bowl..
  2. Add scallops and simmer until firm, about 2 minutes. Remove with slotted spoon the the shrimp, cover and refrigerate. Discard liquid..
  3. Slice the Mango's in half, remove the seed..
  4. With out piercing the skin, score the flesh in a checkered pattern..
  5. Turn inside out, save the best two for presentation and cut the others into cubes. Add the cubes to a bowl with the remaining ingredients except lime wedges. Add the shrimp and scallops and stir. Chill for about an hour..
  6. Turn inside out, save the best two for presentation and cut the others into cubes. Add the cubes to a bowl with the remaining ingredients except lime wedges. Add the shrimp and scallops and stir. Chill for about an hour..
  7. Place Mango half on the plate an spoon Shrimp/Scallop mixture next to it..
  8. Serve with lime wedges and a Riesling Wine..

Recipe : Shrimp and Scallop with Mango Salad

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