Best Advice to Preparing Appetizing Linseed Crackers Vegan/Keto
Wishing to eat Linseed Crackers Vegan/Keto a best restaurant's, but for some reasons are not able to go to restaurants. This page gonna guide you with useful instructions on preparing a Linseed Crackers Vegan/Keto like a famous chef made.
We hope you got benefit from reading it, now let's go back to linseed crackers vegan/keto recipe. You can cook linseed crackers vegan/keto using 3 ingredients and 4 steps. Here is how you cook it.
To prepare an extraordinary Linseed Crackers Vegan/Keto, below are the materials needed:
- Get 1 cup of milled linseed/flax seeds.
- Take 1/2 cup of water.
- Use to taste of Spices.
After readying the materials, now you are ready to make your appetizing Linseed Crackers Vegan/Keto by following the procedures below:
- Mix 1 cup of milled linseed/flax seeds with half a cup of water. Leave for 12 hours to absorb..
- Stir in spices of choice. Form into a ball and place on a sheet of greaseproof paper on a baking tray. Cover with a second sheet of greaseproof paper and roll out to 1/8th inch thickness, not too thinly..
- With top sheet still covering the mix, bake at 200C/400F for 15-20 minutes. Turn off oven. Remove the top sheet of greaseproof paper and keep the cracker in the oven to dry out completely. It will become crisp..
- Break into pieces and enjoy with your homemade cream cheese..
Recipe : Linseed Crackers Vegan/Keto
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