Best Idea to Preparing Appetizing Chicken tikka legs
Wishing to eat Chicken tikka legs a top restaurant's, but for some causes are not able to go to restaurants. This page is going to help you with clear procedures on producing a Chicken tikka legs like a famous chef made.
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To make an extraordinary Chicken tikka legs, here are the ingridients required:
- Provide of Chicken legs 2 kg (8 pieces).
- Provide 2.5 tsp of Salt.
- Get 2 tsp of Red chilli powder.
- Take 1 tsp of Meat tenderizer.
- Use 2 tbsp of Ginger/garlic paste.
- Prepare 1/2 cup of Lemon juice.
- Prepare 2 tsp of Garam masala.
- Provide 3 tsp of Zeera crushed.
- Use 4 tbsp of Oil.
- Prepare 4 tbsp of Yogurt.
After preparing the materials, now you are ready to make your appetizing Chicken tikka legs by following the procedures below:
- Make cuts in legs and then apply the salt, red chilli powder, zeera, garam masala, lemon juice, meat tenderizer, ginger and garlic paste..
- Add yogurt and oil too. Mix it very well and rub it in between the cuts..
- Keep refrigerated..
- Bbq over hot coals for about 15 minutes till done..
- Serve with any chutney and enjoy..
Make your weeknight dinner cheap and cheerful with our chicken drumstick recipes. Throw them in a chicken traybake or coat them in a sticky, spicy sauce to make the ultimate party food. Tandoori chicken gets its name from the bell-shaped tandoor clay oven which is also used to make naan, or Indian flatbread. Skinless legs and thighs are marinated in a tenderizing mixture of yogurt, lemon juice, and spices and the meat is slashed to the bone in several places helping the marinade penetrate and the chicken cook more quickly. Check out the Chicken Tikka Drumsticks Recipe in Urdu.
Recipe : Chicken tikka legs
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step by step to make Chicken tikka legs
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