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Best Idea to Producing Yummy Tagliatelle con Scampi

Hoping to eat Tagliatelle con Scampi a 5-star restaurant's, but for a few causes are not able to go to restaurants. This recipe gonna help you with clear instructions on preparing a Tagliatelle con Scampi like a famous chef made.

Tagliatelle con Scampi

We hope you got benefit from reading it, now let's go back to tagliatelle con scampi recipe. To cook tagliatelle con scampi you need 16 ingredients and 6 steps. Here is how you do it.

To make an unforgettable Tagliatelle con Scampi, here are the components required:

  1. Get of Scampi.
  2. Get 500 grams of Scampi (duhhh).
  3. Take 1 medium of onion.
  4. Prepare 1 clove of garlic.
  5. Take 1 pinch of salt.
  6. Get 1 tsp of pepper.
  7. Prepare 1/2 tbsp of turmeric.
  8. Take 1 tbsp of paprika.
  9. Use 1/2 tbsp of garlic powder.
  10. Get 1 of parsley powder.
  11. You need of Sauce.
  12. Get 2 tsp of tomato paste.
  13. You need 250 ml of cream.
  14. Use of Pasta.
  15. Use 500 grams of tagliatelle.
  16. You need 1 of chopped parsley.

After preparing the components, next you are good to make your appetizing Tagliatelle con Scampi by following the instructions below:

  1. Chop the onion in small cubes and throw it in a deep pan or pot with some olive oil. Then chop or crush the garlic and add it to the onion. Season with a pinch of salt and pepper. Let everything fry on low heat until it gets soft..
  2. Add the scampi along with the turmeric and stir until everything has a nice golden color. Then add all the rest of the spices. Do not let the scampi fry too much or it will get overcooked. 2 minutes on low to medium heat will be enough..
  3. Add the tomato paste and stir it thoroughly through the scampi until everything gets a nice reddish color. Be sure to let the tomato paste fry for a bit so you attain extra color..
  4. Directly finish off by adding the cream until it covers the scampi and stir everything well until the sauce turns orange. Let it cook on low heat until it subsides and thickens..
  5. Cook your pasta (I assume all of you know how to do this).
  6. Mix your sauce with your pasta and add the chopped parsley at the end for a fresh taste..

Scampi are one of the delicacies of my area in Forte dei Marmi. Ottima ricetta anche sostituitendo le tagliatelline con un altro tipo di pasta. Tagliatelle con crema di zucca Grana Padano e brustoline. Niet te moeilijk, maar des te smakelijk: dit gerechtje is perfect voor een warme maandagavond waarop je betere dingen te doen hebt dan lang achter het fornuis staan. Met een zak scampi, rijpe tomaten, een pak tagliatelle en groene kruiden tover je in een mum van tijd een zomerse pastamaaltijd op de tafel.

Recipe : Tagliatelle con Scampi

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