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Reference to Producing 5-Star Sambhar rice

Hoping to eat Sambhar rice a 5-star restaurant's, but for some causes are not able to go to restaurants. This page is going to guide you with useful ways on producing a Sambhar rice like a famous chef made.

Sambhar rice

We hope you got benefit from reading it, now let's go back to sambhar rice recipe. You can have sambhar rice using 24 ingredients and 5 steps. Here is how you do that.

To make an unforgettable Sambhar rice, below are the components needed:

  1. Provide for of masala powder:.
  2. You need 2 spoons of urad dal.
  3. Get 2 spoons of chanadal.
  4. Use 1 spoon of dhaniya powder.
  5. Take 2 of cloves.
  6. Use 1 inch of cinnamon.
  7. Prepare 2 of cardamom pods.
  8. Take 1 of marathi moggu.
  9. You need 5 of red chillies (adjust according to spice).
  10. Use 3 spoons of dry coconut.
  11. Take 2 of onions sliced/ 10 shallots baby onions.
  12. Prepare 2 of tomatoes cubed.
  13. Get 1 spoon of Tamarind paste.
  14. Use as required of Salt as required.
  15. Use 2 spoons of oil.
  16. Provide 1 spoon of ghee.
  17. Prepare 1 cup of rice.
  18. Provide 1/2 cup of toor dal.
  19. Prepare 1 spoon of Moong Dal.
  20. Get 6 cups of water.
  21. Get 1/2 tsp of Mustard seeds.
  22. Take few of Curry leaves.
  23. Take for of Veggies:.
  24. Get as required of Carrot, beans, potato, chayote, green peas, Drumstick.

After preparing the ingridients, now you are ready to cook your 5-star Sambhar rice by following the procedures below:

  1. Add the ingredients of the masala powder except dry coconut into a pan and roast it until golden colour with a spoon of oil. In a mixer jar first grind dry coconut and then add the roasted ingredients and grind it to a fine powder..
  2. Wash and Cut all the veggies as shown in the pic. Into a pressure cooker add in oil and mustard seeds and let it splutter. Now add in the sliced onions, curry leaves and sauté..
  3. Add in all the veggies, tomatoes and green peas and fry for 2 minutes. Add in the Tamarind paste and sauté..
  4. Add in the masala powder and mix well. Now add in the washed rice and dal to it and add required amount of salt. Add the water and a spoon of ghee and pressure cook it for 2 whistles..
  5. Allow the pressure to release and mix it up. Serve it hot with Aloo chips and Kara Boondi or Appalam..

Add the sambar powder gradually while stirring,as there are chances of forming lumps. Add this to the cooked rice. I used a pot shaped pressure cooker for making sambar rice. Sambar Rice is a south Indian rice dish which is a simple one pot meal that you enjoy with papad. This Sambar Rice is a combination of rice, lentils, sambar powder, chilli powder and by cooking along with mixed vegetables. sambar rice recipe

Recipe : Sambhar rice

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Simple tips to make Sambhar rice

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