Best Idea to Serving Yummy Crispy Chinese Moo Harihari
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We hope you got insight from reading it, now let's go back to crispy chinese moo harihari recipe. To make crispy chinese moo harihari you only need 11 ingredients and 0 steps. Here is how you cook it.
To cook an extraordinary Crispy Chinese Moo Harihari, below are the materials needed:
- Prepare 100 grams of Beef (anything good for yakiniku).
- You need 1 of half a bag Mizuna greens.
- Take 1 of as much (to taste) Red bell pepper (if available).
- Provide 1 tbsp of ☆XO sauce.
- Use 1 of knob ☆Ginger (grated).
- Get 1 tbsp of ☆Sake.
- Get 1 tsp of ☆Soy sauce.
- Get 1 tsp of ☆Katakuriko.
- Provide 1 dash of ☆Salt and pepper.
- Take 1 of White sesame seeds.
- Prepare 1 of Sesame oil.
After preparing the ingridients, next you are ready to make your appetizing Crispy Chinese Moo Harihari by following the instructions on this section:
The crispiest, crunchiest, crackliest roast pork… with no overnight steps included! Get your pork fix quicker with my ultimate recipe. Ditch the takeaway and whip up this Chinese-inspired flash-fried steak with a sweet gingery sauce and red peppers, from BBC Good Food. Chinese Crispy Seaweed is much less exotic than it sounds. While "seaweed" is in the title of the dish, it's traditionally made from bok choy.
Recipe : Crispy Chinese Moo Harihari
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fast method to make Crispy Chinese Moo Harihari
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