Practical Method to Preparing Tasty Apple cake
Hoping to dine Apple cake a top restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with clear procedures on preparing a Apple cake like a famous chef made.
We hope you got insight from reading it, now let's go back to apple cake recipe. To cook apple cake you need 9 ingredients and 4 steps. Here is how you do that.
To make an extraordinary Apple cake, below are the materials required:
- Prepare 300 g of self raising flour.
- Provide 3 of beaten eggs at room temperature.
- You need 3 of good sized apples, I used golden delicious.
- Use 200 g of sugar.
- You need of Vanilla essence.
- You need of Juice of one lemon.
- Get of About 200 ml of milk at room temperature.
- You need 100 g of melted butter.
- Get of Icing sugar to serve.
After preparing the ingridients, next you are good to cook your appetizing Apple cake by following the procedures below:
- Preheat oven to 180. Core, peel, quarter and slice apples. Soak in the lemon juice so they don't go brown. Pop the butter in the microwave for about a min. Use a small amount to grease a cake tin and then line the tin with a sprinkle of sugar to help give the cake a little crunch on the outside.
- Mix the dry ingredients then add the butter and eggs and whisk.
- Add the milk slowly while you keep whisking. When you reach a smooth consistency, throw in the apples, including the lemon juice and vanilla essence. Mix now with a spoon. Spoon into the cake tin and bake for about 45 mins until golden brown. To check it's cooked, push a cocktail stick into the middle. If it comes out clean, it's ready.
- Leave to cool and serve with a good sprinkling of icing sugar.
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Recipe : Apple cake
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