Practical Way to Producing Yummy Biscuits with tahini and almond
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To make an extraordinary Biscuits with tahini and almond, below are the ingridients needed:
- You need 2 cup of flour.
- Use 100 grams of almond.
- Take 150 grams of butter.
- Take 150 grams of sugar powder.
- Prepare 150 grams of tahini paste.
- Use 5 tbsp of water.
- Provide 1 of vanilla.
- Get pinch of salt.
After preparing the materials, next you are ready to cook your tasty Biscuits with tahini and almond by following the instructions below:
- In a bowl with hands mix flour + 80% of ground almonds + butter cut into cubes + sugar + vanilla + salt.
- When you have a crumbly mixture, add water and tahini and continue kneading until having smooth mass (Add more water if you are not having smooth mass yet)..
- Make small forms of the dough, add an almond over each form and put to oven until golden brown..
It's got a nice crunch to it. The natural bitterness of tahini mellowed out by honey and almond flour making these cookies crispy, crunchy on the. To look at, these Tahini Cookies are quite plain and reveal nothing special. But one bite into the crumbly and buttery biscuit and you are instantly hit with the nutty flavour of the tahini. And it is precisely the tahini which makes these cookies so addictive.
Recipe : Biscuits with tahini and almond
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