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Recommendation to Producing Extraordinary Pineapple Chicken Teriyaki

Wishing to dine Pineapple Chicken Teriyaki a 5-star restaurant's, but for some reasons are not able to go to restaurants. This site is going to guide you with helpful instructions on cooking a Pineapple Chicken Teriyaki like a famous chef made.

Pineapple Chicken Teriyaki

We hope you got benefit from reading it, now let's go back to pineapple chicken teriyaki recipe. You can have pineapple chicken teriyaki using 12 ingredients and 3 steps. Here is how you cook that.

To cook an extraordinary Pineapple Chicken Teriyaki, below are the components required:

  1. Use 2 lbs of skinless boneless chicken, cut into bite size pieces.
  2. Provide 1/2 cup of teriyaki sauce.
  3. Get 1 tbsp of sesame oil.
  4. Get of Pepper.
  5. Take 1 Tbsp of chopped minced garlic or 1 tsp garlic powder.
  6. Provide 2 tbsp of cooking oil for skillet.
  7. You need 1 (20 oz) of can pineapple rings, juice reserved, rings cut into fours.
  8. You need 1 of large onion cut into wedges.
  9. Use 2 tbsp of teriyaki sauce.
  10. Prepare 1 tbsp of cornstarch.
  11. Provide 2 tbsp of brown sugar.
  12. You need of Salt pepper garlic powder, onion powder, any other seasoning you like.

After preparing the ingridients, now you are good to prepare your tasty Pineapple Chicken Teriyaki by following the procedures below:

  1. Combine first 6 ingredients in a zip top bag. Massage the bag well and stash in fridge for no less than 30 minutes..
  2. Prep onion and pineapples and set aside. In a bowl, combine the reserved pineapple juice, teriyaki sauce, brown sugar and seasonings in a bowl and whisk..
  3. Preheat oven to 350. Heat cooking oil in a large cast iron skillet on med/hi. Arrange chicken in a single layer and brown. Discard marinade. Once brown, add pineapples and onions and whisk sauce once more and pour over it all and stir. Place skillet, uncovered, in oven. Bake for about 30 minutes until thick and bubbly. Serve with white rice. I garnish with green onions and toasted sesame seeds but was out lol.

There's no reason to use store-bought sauce. Homemade is SO much butter than store-bought. Chicken: You can use boneless chicken breasts or chicken thighs. In a large skillet over medium heat, drizzle olive oil and add chicken. Ready in under an hour, pineapple teriyaki chicken is a quick dinner recipe for busy nights.

Recipe : Pineapple Chicken Teriyaki

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Simple tips to make Pineapple Chicken Teriyaki

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