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Reference to Preparing Yummy Green Grapes Jam

Wishing to eat Green Grapes Jam a best restaurant's, but for some causes are not able to go to restaurants. This site is going to guide you with helpful ways on producing a Green Grapes Jam like a famous chef made.

Green Grapes Jam

We hope you got insight from reading it, now let's go back to green grapes jam recipe. To make green grapes jam you need 6 ingredients and 6 steps. Here is how you do it.

To prepare an unforgettable Green Grapes Jam, below are the components needed:

  1. Get 100 gm of green grapes (chop in two pieces).
  2. Get 1/3 cup of sugar.
  3. You need 1/4 cup of water.
  4. Provide 1 tsp of lemon juice.
  5. Get 1-2 drop of green food colour.
  6. You need Pinch of salt.

After readying the components, now you are ready to prepare your tasty Green Grapes Jam by following the guidances on this section:

  1. Take a grinding jar add grapes. Grind it into smooth. Strain it and get smooth pulp juice. Taste it so will come to know the sweetness of grapes. On that add sugar..
  2. Now take a pan / kadhai on low flame add sugar, water get it dissolve..
  3. Add lemon juice so that the sugar doesn't get crystallized. Add fresh green grapes pulp juice..
  4. Mix it and put the flame on high. Get nice boiling once it get half add green food colour. And get boiling..
  5. Get it Thicker. Check it by dropping the drops in plate. If drop doesn't spread. Jam is done. Off the gas and mix it again and fill it in glass jar. Keep a side so that it get cool..
  6. Jam is ready. Apply it on bread, Parathas etc..

Recipe : Green Grapes Jam

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