Reference to Producing Perfect My Steamed Chicken and Cheese Pasta and Sauce π
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To cook an extraordinary My Steamed Chicken and Cheese Pasta and Sauce π, here are the ingridients required:
- You need 3 cup of Pasta.
- Provide of Enough water to cover the pasta.
- Take 1 packet of cheese sauce.
- Provide to taste of salt and pepper.
- Prepare 1/4 cup of Mixed Sweet Peppers.
- Prepare 3 of chicken breasts.
After preparing the components, now you are good to make your appetizing My Steamed Chicken and Cheese Pasta and Sauce π by following the guidances on this section:
- Cover the pasta with water, and boil turn down simmer for 5 mins.
- Make your cheese sauce with milk, or just use a 1 pint/litre pack. Keep stirring as not to let the pasta stick to the bottom. You could do it in a microwave bowl and cook on medium setting in the microwave ..
- When pasta is near cooked, drain off the water and put back on the heat, pour cheese sauce over and add the peppers mix well. And a pinch of salt and ppper Simmer until most of the moisture is gone.
- Drain some of the sauce off the pasta into a jug..
- Beat chicken breasts so they are flatish. In a fry pan with a lid, add a little oil and heat.
- Add chicken breasts to the hot pan fry on one side for 3 mins, turn over and fry for another 3 mins. Put lid on turn doen low and cook for a further 10 mins..
- Scoop pasta onto serving plates, add the chicken then pour the sauce over the chicken..
White sauce also known as Bechamel sauce, is one among the mother sauces of French cuisine and is used as the base in many pasta dishes. It can be prepared at home easily, and. I pressed the pieces of chicken all along the top so we could find them lol. A tasty, simple dish, season well. Feel free to add your own vegetables in.
Recipe : My Steamed Chicken and Cheese Pasta and Sauce π
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