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Best Advice to Producing Extraordinary Crustless Quiche FUSF

Wishing to eat Crustless Quiche FUSF a top restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with clear procedures on preparing a Crustless Quiche FUSF like a famous chef made.

Crustless Quiche FUSF

We hope you got benefit from reading it, now let's go back to crustless quiche fusf recipe. To make crustless quiche fusf you need 13 ingredients and 5 steps. Here is how you cook it.

To make an unforgettable Crustless Quiche FUSF, below are the materials required:

  1. Use 4 of eggs.
  2. Prepare 1 cup of whole milk.
  3. Use 1 cup of heavy cream.
  4. Get 1/2 cup of grated cheese.
  5. Use 1/4 cup of sour cream/Creme fraiche.
  6. Get 1 of leek, chopped.
  7. Use 2 of shallots, chopped.
  8. Provide 1 cup of chopped Swiss chard.
  9. Get 1/2 of red pepper, diced.
  10. Use 1/2 cup of chopped cooked ham.
  11. Use 3 tablespoons of bread crumbs.
  12. Prepare 2 tablespoons of olive oil.
  13. Provide 1 tablespoon of butter.

After readying the materials, next you are good to cook your appetizing Crustless Quiche FUSF by following the guidances below:

  1. Heat oven to 425..
  2. Butter a shallow baking dish or deep dish pie plate. Sprinkle bread crumbs over butter..
  3. In skillet, heat olive oil and gently sauté leeks, shallots and red peppers until slightly softened. Add chard and ham and stir for 2 minutes over low heat. Spoon over bread crumbs in baking dish. Sprinkle cheese over vegetable and ham mixture..
  4. In medium bowl mix eggs, milk, cream and then gently and evenly pour into baking dish. Top with dollops of sour cream and sprinkle with freshly ground pepper..
  5. Bake approximately 30 minutes until mostly set and lightly browned. Let rest about 5 minutes before slicing..

The egg and cream mixture is quite flexible and the ratio of egg to cream and the heaviness of the cream is a personal choice. Our Crustless Quiche Lorraine makes a great light meal when served on it's own or it's also fantastic when served with your choice of carbs for a more substantial meal. A classic Quiche Lorraine features onion and bacon, but you could really add any of your favourite vegetables. Why not try mushrooms, peppers or spinach? Place bacon in a large, deep frying pan.

Recipe : Crustless Quiche FUSF

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step by step to make Crustless Quiche FUSF

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