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Fast Guide to Cooking Yummy Apple strudel

Hoping to dine Apple strudel a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This page gonna guide you with helpful ways on producing a Apple strudel like a famous chef made.

Apple strudel

We hope you got insight from reading it, now let's go back to apple strudel recipe. You can have apple strudel using 11 ingredients and 11 steps. Here is how you cook that.

To prepare an unforgettable Apple strudel, below are the materials needed:

  1. Get 8 of medium apples.
  2. Get 500 g of puff pastry.
  3. Use 1-2 handfuls of sultanas.
  4. Prepare 1-2 handfuls of crushed walnuts.
  5. Use 2 tbsp of sugar.
  6. Get Shot of rum.
  7. Get 2 tbsp of cinnamon.
  8. Use of Oil.
  9. Take 2 tbsp of plain flour.
  10. Take 1 of small egg.
  11. You need 4 tbsp of chia seeds (optional).

After preparing the components, next you are ready to cook your 5-star Apple strudel by following the procedures on this section:

  1. Peel and grate the apples.
  2. Mix with crushed walnuts, sultanas, cinnamon, rum and sugar.
  3. Powder a bit of plain flour on a flat surface, put the puff pastry on the top, powder it again and roll it into a size of your baking tray.
  4. Oil the puff pastry as little as possible. This is to prevent liquid from the apples from leaking out from the loaf while baking. You can also sprinkle it with chia seeds..
  5. Layer half of the apple mixture on the puff pastry.
  6. Roll as if you were rolling a maki sushi, then fold both ends facing the middle and put the loaf folds down.
  7. Use the other half of ingredient to make another loaf.
  8. Spread a thin layer of egg on the loafs. This will give them a nice brown colour..
  9. Put in the oven for 20 minutes on 180°C / 356°F.
  10. Put egg on the loafs once again half way through the baking.
  11. When it cools down, optionally dust with icing sugar over a fine sieve. Cut diagonally into thick slices with a bread knife and enjoy 😋.

You can enjoy it as a warm or cold dessert but also as a wonderful pastry accompanying tea or coffee. The success of this sweet pastry dream with juicy filling lies in the rich ingredients: tasty apples, raisins, chopped nuts and fragrant cinnamon. Peel and core apples and slice thinly. In a bowl, add the apples with raisins, brown sugar, bread crumbs and cinnamon. When the crust turns golden, the Apple Strudel is ready.

Recipe : Apple strudel

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step by step to make Apple strudel

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