Fast Guide to Preparing Perfect Coconut chapati# themechallenge
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We hope you got insight from reading it, now let's go back to coconut chapati# themechallenge recipe. To make coconut chapati# themechallenge you only need 4 ingredients and 10 steps. Here is how you cook it.
To prepare an extraordinary Coconut chapati# themechallenge, below are the ingridients needed:
- Provide 1/2 kg of flour.
- Use of Salt.
- Take of Oil.
- Provide of Coconut milk.
After preparing the ingridients, now you are good to prepare your 5-star Coconut chapati# themechallenge by following the instructions below:
- I used homemade fresh coconut milk..
- Prep your ingredients..
- In a large bowl put flour then add salt and mix, Add warm coconut milk bit by bit as you knead.
- Transfer your dough into a surface and continue kneading for about 10 mins until a soft smooth dough is formed..
- Add 2 tbsp oil and knead again to incorporate then transfer to a bowl and apply oil then cover with a cling film and let it rest for approx 30min -1 hr.
- Once rested roll out the dough and apply oil then cut into stripes..
- Roll as shown in the photo and let the balls rest 10 minutes covered.
- Roll out the balls into a circle then heat a pan on medium heat and cook each side 2mins add oil and brown a bit..
- Keep them in a plastic wrap to avoid dryness..
- Serve and enjoy.
Sift the flour and salt into a large bowl. Method Pour the coconut milk into a bowl with a pinch of sea salt and add enough flour to create a dough (you might not need it all), bringing it together with your hands. When the pan starts smoking, put a chapati on it. Put on a plate and keep warm while you cook the rest of the chapatis. Chapati Cooked with Coconut Milk You may think of chapatis as an Indian food, but they are very common in East Africa as well. water adds a rich, velvety taste and texture to this staple food.
Recipe : Coconut chapati# themechallenge
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