Good Idea to Cooking Appetizing Tilapia in coconut milk
Hoping to dine Tilapia in coconut milk a luxurious restaurant's, but for some causes are not able to go to restaurants. This site is going to guide you with helpful instructions on preparing a Tilapia in coconut milk like a famous chef made.
We hope you got insight from reading it, now let's go back to tilapia in coconut milk recipe. To make tilapia in coconut milk you only need 7 ingredients and 3 steps. Here is how you do that.
To prepare an unforgettable Tilapia in coconut milk, here are the ingridients needed:
- Use 2 pcs of tilapia (large).
- Prepare 6 pcs of large mustard leaves.
- Provide 1 cup of coconut milk.
- Use of Ginger sliced.
- You need of Onion sliced.
- You need to taste of Salt and peper.
- Prepare of Long green pepper.
After preparing the components, next you are good to prepare your tasty Tilapia in coconut milk by following the instructions on this section:
- Cover tilapia with mustard (rolled). In 1 cup of water, boil Tilapia with mustard, long green pepper, ginger and onion for 5 minutes or until there was very little water left (don’t let it dry).
- Add coconut milk and bring to boil. Add salt and pepper to taste..
- Simmer for another 5-8 minutes until sauce becomes slurry..
Tilapia is also the common fish served because it is the cheapest and there are many kinds of dishes that can be cooked. Tilapia fillets are simmered in a seasoned coconut milk sauce for a luxurious flavor. These will look beautiful served over a bed of rice. Adjust the amount of spice to your liking by adding more or less red pepper flakes. A very easy yet really interesting way to prepare this fish.
Recipe : Tilapia in coconut milk
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step by step to make Tilapia in coconut milk
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