Variety to Serving Tasty Tilapia Wrapped Spinach
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We hope you got insight from reading it, now let's go back to tilapia wrapped spinach recipe. You can cook tilapia wrapped spinach using 8 ingredients and 6 steps. Here is how you achieve it.
To prepare an extraordinary Tilapia Wrapped Spinach, below are the ingridients needed:
- Get 1 of Tilapia Fillets.
- Provide 1 of Spinach.
- Provide 1 of Lemon Pepper Seasoning.
- You need 1 of Lemon juice.
- Get 1 of Black Pepper.
- You need 1 of Toothpicks.
- Use of Olive Oil.
- You need 1 of Parsley Flakes.
After readying the ingridients, next you are ready to prepare your 5-star Tilapia Wrapped Spinach by following the guidances below:
- First lightly coat a baking sheet with olive oil..
- Lay the Tilapia Filets on the baking sheet and season them with the lemon pepper. And black pepper..
- Place the spinach in the middle of the Tilapia, and wrap the Tilapia around it..
- Pin the Tilapia together with a toothpick to hold it in place. Be sure there's not too much spinach or the Tilapia will rip. Also sprinkle some parsley flakes. Parsley doesn't do anything taste wise, but it makes it look nice..
- Bake the Tilapia for about 20 minutes or until you see it start browning at the edges..
- I made mine with a side of Valveta Broccoli Mac and Cheese. Enjoy! I didn't have any on hand, but alternatively, you can marinade the Tilapia in Lemon Pepper Marinade if you have any to boost the flavor..
Sprinkle each fillet with dill, garlic powder, pepper, and salt. Fold foil over top and roll up edges to create a sealed packet. Place packets on a baking sheet. In a small bowl, combine salsa and chilies; set aside. Drizzle fillets with oil; sprinkle both sides with steak seasoning.
Recipe : Tilapia Wrapped Spinach
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