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Best Idea to Preparing Extraordinary Bang Bang Cauliflower

Wishing to eat Bang Bang Cauliflower a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page gonna help you with useful procedures on cooking a Bang Bang Cauliflower like a famous chef made.

Bang Bang Cauliflower

We hope you got benefit from reading it, now let's go back to bang bang cauliflower recipe. To make bang bang cauliflower you only need 18 ingredients and 4 steps. Here is how you cook that.

To make an unforgettable Bang Bang Cauliflower, here are the components required:

  1. Use 1/2 of cauliflower, cut in bite size.
  2. Prepare of Sauce base.
  3. Get 1 tsp of chilli flakes.
  4. Get 2 tbsp of sriracha sauce.
  5. Provide 2 of garlic cloves peeled and minced.
  6. Use 1 tbsp of oil.
  7. Get 4 tbsp of brown sugar.
  8. You need 3 tbsp of light soy sauce.
  9. You need 2 tbsp of dark soy sauce.
  10. Provide 2 tbsp of ketchup.
  11. You need 1 tbsp of rice wine vinegar.
  12. Take 1 tbsp of tamarind paste or lime juice.
  13. You need 1 tbsp of fish sauce.
  14. You need Pinch of ground white pepper.
  15. Take of Garnish.
  16. Prepare of Roasted dry chilli.
  17. Prepare of Crispy shallots.
  18. Use leaves of Coriander.

After preparing the materials, next you are good to prepare your appetizing Bang Bang Cauliflower by following the guidances below:

  1. Blanched cauliflower in boiling water for a few min until they just cooked. Rinse and transfer to mixing bowl..
  2. Mix up your sauce base in a small saucepan and cook in medium low heat for about 5-8 mins until sauce thicken up..
  3. Mix your sauce in the mixing bowl together with cauliflower..
  4. Serve in a bowl, garnish with crispy shallots, dry roasted red chilli and coriander leaves..

This dish is super flavorful and tastes like the original! A few years ago I shared a recipe for Bang Bang Cauliflower , my twist on the popular Bang Bang shrimp appetizer, and it became one of my favorite recipes to make. And so I present to you: Bang Bang Cauliflower. The magic happens right after these florets emerge crispy from the oven and are drizzled with the bang bang sauce. The first drizzle kind of oozes onto the crispiest parts of the cauliflower, giving parts of it a slightly chewy texture, which works well with the succulent cauliflower inside.

Recipe : Bang Bang Cauliflower

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step by step to make Bang Bang Cauliflower

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