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Best Idea to Producing 5-Star Sweet rice with rabri and besan halva crumble

Wishing to eat Sweet rice with rabri and besan halva crumble a 5-star restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to help you with clear instructions on preparing a Sweet rice with rabri and besan halva crumble like a famous chef made.

Sweet rice with rabri and besan halva crumble

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To prepare an extraordinary Sweet rice with rabri and besan halva crumble, below are the ingridients required:

  1. Prepare of Besan halva crumble----.
  2. Take 1/2 cup of ghee.
  3. Use 1/2 cup of oil.
  4. Get 1/2 cup of besan.
  5. Provide 3/4 cup of sugar.
  6. Provide 3 tbsp of water.
  7. You need 1/2 tsp of Cardmon powder.
  8. Take of Sweet rice----.
  9. Prepare 1 of cup rice.
  10. You need 2 tbsp of ghee.
  11. Take 4 of cloves.
  12. Use 6 of peppercorns.
  13. You need 1 of bay leaf.
  14. Provide 1 of cinnamon stick.
  15. Provide 1 of star anise.
  16. Prepare 4 of Cardmon.
  17. You need 10 of cashew nuts.
  18. Get 10 of raisins.
  19. Get 7 of almonds.
  20. Get 3 tbsp of sugar.
  21. Use of Few sprigs of saffron.
  22. Take of Orange colour.
  23. Get of For rabri----.
  24. Get 1 cup of milk.
  25. Take 3 tbsp of milkmaid.
  26. Get 1/2 tsp of Cardmon powder.
  27. Take of For garnish----.
  28. Prepare of Strawberries.
  29. You need of Black grapes.
  30. You need of Nuts.
  31. Take of Cherries.
  32. Provide of Black sesame seeds.

After readying the ingridients, now you are ready to cook your 5-star Sweet rice with rabri and besan halva crumble by following the guidances on this section:

  1. For besan halva crumble---.
  2. Heat ghee and oil and set aside.
  3. Take a pan and add sugar and water.
  4. Stir and cook for 5 min..
  5. When sugar melt add besan and roast.
  6. When it change colour add ghee oil mix in four regular gaps and stir regular.
  7. Our crumble is ready.
  8. Sweet rice---.
  9. Heat water add 1 tsp ghee and whole spices in it.
  10. When boil came add rice and cook them.
  11. When rice cooked strain them.
  12. Heat ghee in kadhai and add nuts roast them in ghee.
  13. Add rice and mix.
  14. Now add nuts and saffron milk.
  15. Add sugar and mix.
  16. Our rice are ready divide them in two parts add orange colour in one part.
  17. For rabri---.
  18. Heat milk in pan and boil for 5 min..
  19. Then add milkmaid and let it cook on low flame till thick.
  20. When cooked add sugar and Cardmon powder.
  21. For assembling----.
  22. Cut strawberry and add it in martini glass.
  23. Then add halva crumble and again add strawberries.
  24. Then add sweet rice upon it.
  25. Top with rabri.
  26. And garnish with orange rice, nuts, mint and grapes.
  27. Make donuts from both rice in donuts mould,demould carefully and dacorate them with nuts,fruits and mint.
  28. Sprinkle some black sesame seeds.
  29. And serve our wonderful dish on auspicious festival..

Besan Halwa is a fudgy Indian dessert made with chickpea flour or besan. Chickpea flour Spoon fudge with cardamom and nuts. How to make Besan Ka Halwa Recipe. Use other grain or bean or lentil flours for variation. Festive season began this weekend with Navratri.

Recipe : Sweet rice with rabri and besan halva crumble

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