Fast Guide to Producing 5-Star Tamarind rice
Wishing to dine Tamarind rice a luxurious restaurant's, but for some causes are not able to go to restaurants. This page is going to help you with helpful ways on preparing a Tamarind rice like a famous chef made.
We hope you got insight from reading it, now let's go back to tamarind rice recipe. To make tamarind rice you need 12 ingredients and 3 steps. Here is how you cook that.
To cook an unforgettable Tamarind rice, here are the components required:
- Provide 2 cups of brown rice.
- Prepare as required of Water.
- Use as per taste of Salt.
- Prepare For of tadka-.
- Provide 2 tbsp of ghee.
- Prepare 1 tsp of mustard seed.
- Get 2 tbsp of peanuts.
- Prepare Few of curry leaves.
- Get 2 tbsp of tamarind pulp.
- You need 1/2 tsp of turmeric powder.
- Use As per taste of Salt.
- You need 2 of green chillies chopped or as per taste.
After readying the materials, next you are ready to prepare your 5-star Tamarind rice by following the instructions below:
- Cook brown rice with salt keep aside..
- Heat ghee in a pan add mustard seeds, splutter it add curry leaves, peanuts, turmeric powder saute it add tamarind pulp mix it..
- Add cooked rice give nice stir and cook for few minutes and it's done serve with curd..
The tamarind rice makes a great picnic meal and also preferred during to be taken during travel. To prepare this dish firstly wash and cook rice with little less water than usual. When the rice gets cooked, turn off the heat and remove the lid or spread it in a wide plate, so that it cools a bit and doesn't stick to each other while mixing the tamarind. Tamarind Rice or Puliyodharai recipe, also known as Puliyogare or Pulihora, is a tangy and piquant rice preparation from south India. It is for those who love flavour-packed food and are not shy of bold tastes.
Recipe : Tamarind rice
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