Fast Guide to Producing Perfect Stir fried mushrooms with chilli, basil and oyster sauce π πΆ πΏ
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To make an unforgettable Stir fried mushrooms with chilli, basil and oyster sauce π πΆ πΏ, below are the ingridients required:
- Use 1 pack of mix mushrooms (you can use any kind of mushrooms).
- Provide 1 tbsp of oyster sauce.
- Get 1 tsp of soysauce.
- Provide 1/2 tsp of sugar.
- Prepare 1 tbsp of finely chopped garlic.
- Use 1 tbsp of vegetable cooking oil.
- Use 1 handful of basil.
- Get 1 of small red chilli, finely sliced.
After preparing the components, now you are good to prepare your tasty Stir fried mushrooms with chilli, basil and oyster sauce π πΆ πΏ by following the procedures below:
- Chopped mushrooms into bite size. Cut off the end bit and I use just kitchen towel to clean some dirt on the mushrooms..
- On a medium heat wok, add some vegetable cooking oil, add garlic and stir fry until garlic become crisp but not burn..
- Add mushrooms in and stir well on high heat. Add some oyster sauce, soysauce and a little bit of sugar. Mix well..
- Add some chilli and basil leaves. Quick stir and turn the heat off..
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Flash-fried with chillies, basil and oyster sauce it makes a fabulous, yet speedy supper. Tip in the shallots, chillies, peas, fish sauce, oyster sauce and sugar and continue to stir-fry for three minutes. Try an Asian-style sautΓ©ed vegetable stir-fry, sized for a crowd. It uses oyster mushrooms which is identified as a low-FODMAP item. Add the water, soy sauce, and sugar.
Recipe : Stir fried mushrooms with chilli, basil and oyster sauce π πΆ πΏ
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