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Half an Hour to Producing Perfect Chicken and Pork Adobo

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Chicken and Pork Adobo

We hope you got benefit from reading it, now let's go back to chicken and pork adobo recipe. You can cook chicken and pork adobo using 14 ingredients and 9 steps. Here is how you cook it.

To cook an unforgettable Chicken and Pork Adobo, below are the materials needed:

  1. Prepare 1/2 of k Pork (adobo cut or belly part).
  2. You need 1/2 of k Chicken (leg & thigh).
  3. Use 2 Tbsp of Oil.
  4. Prepare 1 of whole Garlic, crushed & skin on.
  5. Take 2 pcs. of Onion, chopped.
  6. You need 5 pcs. of Bay leaf.
  7. Use of Sauce Mixture.
  8. Take 1/2 cup of Soy sauce.
  9. Provide 1/2 cup of Vinegar.
  10. Provide 11/2 cup of Water.
  11. You need 1 Tsp of whole peppercorn.
  12. Take 1 Tsp of crushed pepper.
  13. Get 2 Tbsp of Brown sugar.
  14. Provide 1 Tbsp of Oyster sauce.

After readying the ingridients, now you are ready to make your appetizing Chicken and Pork Adobo by following the procedures below:

  1. Combine sauce mixture.
  2. Heat oil in a pan.
  3. Saute Onion and garlic.
  4. Add pork, saute for a few minutes.
  5. Put sauce mixture and bay leaf. Simmer for 15 minutes before mixing.
  6. Add chicken, mix and simmer for 15 minutes.
  7. Remove chicken, set aside.
  8. Simmer pork for another 10-15 minutes.
  9. Put back chicken and cook for another 15 minutes.

Once cooked, add potatoes and carrots and cook until soft, if needed, top up with warm water. Once potatoes are cooked and sauce is reduced, taste the sauce. If it isn't salty enough, add a little more soy. Place the chicken and pork pieces in a non-reactive bowl. Pour the marinade and ensure all the pieces are evenly coated.

Recipe : Chicken and Pork Adobo

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