Variety to Preparing 5-Star Mixed Bean Salad
Hoping to eat Mixed Bean Salad a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with helpful instructions on preparing a Mixed Bean Salad like a famous chef made.
We hope you got benefit from reading it, now let's go back to mixed bean salad recipe. You can cook mixed bean salad using 11 ingredients and 4 steps. Here is how you do that.
To cook an unforgettable Mixed Bean Salad, here are the materials needed:
- Provide 1 can of mixed beans.
- Take Half of onion thinly sliced.
- Provide Half of lemon.
- Provide Handful of mint finely chopped.
- Provide of Tomato finely chopped.
- You need 2 of carrots finely chopped.
- Prepare 1 of bellpepper finely chopped.
- You need 1 of mango diced (optional).
- Get of Salt, red chilly powder.
- Take 1 tablespoon of Tamarind sauce/pulp.
- Prepare of Cooking oil.
After readying the materials, next you are good to cook your appetizing Mixed Bean Salad by following the procedures below:
- In a bowl, mix all the veggies, squeeze the lemon juice, add tamarind sauce and give a good mix..
- In a pan, heat 1 tablespoon oil and pour the mixed beans. Cook for 4-5 minutes..
- Mix the beans with the veggies. Add salt and red chilly powder..
- Serve..
This luscious Quick Mixed Bean Salad recipe combines GOYA® Black Beans, GOYA® Chick Peas, and GOYA® Red Kidney Beans with crunchy fresh veggies, and a bright, lemony vinaigrette. Stick with our choice of beans, or mix and match with your family's favorites. Whichever you choose, you can be sure that this protein-packed, heart-healthy salad is just as nutritious as it is delicious! Mixed Beans Salad is a wholesome, healthy and easy to make recipe. When you have some pre-cooked beans in the fridge this salad could be prepared in just a few minutes.
Recipe : Mixed Bean Salad
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step by step to make Mixed Bean Salad
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