Best Idea to Preparing Yummy Chicken Teriyaki
Wishing to eat Chicken Teriyaki a best restaurant's, but for some causes are not able to go to restaurants. This recipe gonna help you with clear instructions on cooking a Chicken Teriyaki like a famous chef made.
We hope you got benefit from reading it, now let's go back to chicken teriyaki recipe. To cook chicken teriyaki you need 12 ingredients and 10 steps. Here is how you cook it.
To cook an extraordinary Chicken Teriyaki, here are the materials needed:
- You need of Fried Chicken.
- Provide 2 1/2 of tbps cornstarch.
- Use 2 1/2 of tbps fish sauce.
- You need of Ground black pepper.
- Prepare of Flour.
- You need of Teriyaki sauce.
- Get 1 clove of garlic, grated.
- Take 1 clove of size ginger, grated.
- Prepare 1 pc of red sili, chopped.
- You need 1/4 cup of soy sauce.
- Get 1/4 cup of brown sugar.
- You need 1 tsp of cornstarch dissolve in 2 tsp water.
After preparing the ingridients, now you are ready to prepare your appetizing Chicken Teriyaki by following the procedures on this section:
- Add Chicken, cornstarch, fish sauce and pepper. Mix..
- Dredge the marinated chicken into flour..
- Fry the chicken on medium flame setting until golden brown..
- When the meat becomes golden brown, strain and set aside..
- Saute garlic, ginger and sili..
- Add soy sauce..
- Add brown sugar then dissolve..
- When sugar is dissolved, add cornstarch and stir until desired thickness..
- Add the fried chicken meat and mix well..
- Add green sili and sesame seed before serving..
Place the chicken skin-side down (if your chicken has skin) in the skillet, cooking until browned. Chicken and Teriyaki Sauce Ingredients and Substitutes. Chicken thighs will work great too, just cook a little longer. Olive oil: Vegetable oil can be used here as well. Honey: If you don't have this you can use more brown sugar.
Recipe : Chicken Teriyaki
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step by step to make Chicken Teriyaki
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