Best Idea to Serving Tasty Garlic and thyme chicken, khale and jugras pomme puree
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We hope you got insight from reading it, now let's go back to garlic and thyme chicken, khale and jugras pomme puree recipe. You can have garlic and thyme chicken, khale and jugras pomme puree using 7 ingredients and 5 steps. Here is how you cook that.
To prepare an unforgettable Garlic and thyme chicken, khale and jugras pomme puree, below are the components needed:
- Provide 1 of chicken.
- Provide 20 g of chicken stock.
- Use 50 g of water.
- Take 20 g of khale.
- Take of potatoes.
- Get of cream.
- Take of butter.
After readying the components, now you are good to make your tasty Garlic and thyme chicken, khale and jugras pomme puree by following the procedures below:
- Cook chicken skin side down in a pan with hot oil.
- Add garlic and thyme and put in the oven 180 for about 20 minutes.
- Boil potatoes, add butter cream salt pepper and mash! Till silky! No lumps!!!.
- Blanch the khale in boiling water for about 30 seconds!.
- For the sauce add chicken stock to water bring the to boil! Reduce add some juices from the pan! And salt and pepper!.
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Recipe : Garlic and thyme chicken, khale and jugras pomme puree
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