Practical Method to Preparing Yummy Broccoli Stir Fry with Garlic and Oyster Sauce
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To make an extraordinary Broccoli Stir Fry with Garlic and Oyster Sauce, below are the ingridients required:
- Provide 2 tbsp of olive oil.
- Get 2 cloves of garlic, roughly chopped.
- You need 1 of big head broccoli, separated into florets.
- You need 2 tbsp of oyster sauce.
- Provide 1/4 cup of water.
- Provide Pinch of sugar to taste.
- Use Pinch of salt to taste.
After readying the ingridients, now you are good to make your tasty Broccoli Stir Fry with Garlic and Oyster Sauce by following the instructions on this section:
- Heat a pan until hot. Add oil. Swirl to coat the bottom. Add garlic, broccoli dan oyster sauce. Sprinkle sugar and salt. Cook and stir to coat broccoli with oil..
- Add water. Cover and cook for 1 minute, or until the broccoli reaches your desired fineness. Turn to low heat and carefully taste the broccoli. Adjust seasoning by adding more salt, or cover to cook a bit longer if necessary..
- Serve warm..
The garlicky oyster sauce not only goes well with broccoli, but also with asparagus, zucchini, green beans, or cauliflower. Heat the vegetable oil in a large nonstick skillet over medium-high heat. Add broth mixture; bring to a boil. Tender poached Chinese broccoli stems served with oyster sauce and fried garlic. [Photographs: Shao Z.] Simply simmered Chinese broccoli has a hearty flavor that pairs well with Add garlic and cook, stirring. Garlic should maintain a very gently bubble.
Recipe : Broccoli Stir Fry with Garlic and Oyster Sauce
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step by step to make Broccoli Stir Fry with Garlic and Oyster Sauce
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