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Good Idea to Preparing Perfect Shiitake and Tuna Cheese Bake With Aromatic Yuzu Pepper

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Shiitake and Tuna Cheese Bake With Aromatic Yuzu Pepper

We hope you got benefit from reading it, now let's go back to shiitake and tuna cheese bake with aromatic yuzu pepper recipe. To make shiitake and tuna cheese bake with aromatic yuzu pepper you need 5 ingredients and 4 steps. Here is how you do it.

To make an unforgettable Shiitake and Tuna Cheese Bake With Aromatic Yuzu Pepper, below are the ingridients needed:

  1. Prepare 6 of Shiitake mushrooms.
  2. Provide 1 can of Canned tuna.
  3. Prepare 1 1/2 tbsp of Mayonnaise.
  4. Provide 1 of Melting cheese (to taste).
  5. You need 2 cm of Yuzu pepper paste (from a pre-grated tube) or 1/2 teaspoon.

After preparing the materials, next you are good to cook your tasty Shiitake and Tuna Cheese Bake With Aromatic Yuzu Pepper by following the procedures on this section:

  1. Clean the shiitake mushrooms and remove the stems..
  2. In a bowl, mix the drained tuna, mayonnaise and yuzu pepper paste. Add melting cheese and mix some more..
  3. Upturn the mushrooms and spread the mixture from Step 2..
  4. Bake in an oven until they're baked and it's done!.

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Recipe : Shiitake and Tuna Cheese Bake With Aromatic Yuzu Pepper

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