Practical Method to Cooking Perfect Spicy Tilapia Fish
Wishing to dine Spicy Tilapia Fish a 5-star restaurant's, but for some reasons are not able to go to restaurants. This site is going to guide you with helpful instructions on producing a Spicy Tilapia Fish like a famous chef made.
We hope you got insight from reading it, now let's go back to spicy tilapia fish recipe. You can have spicy tilapia fish using 4 ingredients and 2 steps. Here is how you do it.
To cook an unforgettable Spicy Tilapia Fish, below are the components required:
- Take 2 of Tilapia Fillets.
- Prepare 2 Tbs of Ginger, Garlic, Turmeric Paste.
- Get 2 Tbs of Fish Masala (MDH Brand ).
- You need 2 Tbs of Veg Oil.
After readying the components, now you are good to cook your 5-star Spicy Tilapia Fish by following the procedures below:
- Rub Ginger, Garlic and Tumeric Paste on both sides of fish. Sprinkle Fish Masala on both sides of fish and let it rest for 10 mins..
- Heat oil in a pan and cook fish 5 mins. on each side on medium heat. Serve with Rice and Vegetables..
Place all herbs and spices in a bowl and mix well. Lightly coat the fish in the spice mixture. Add butter to frying pan and heat until sizzling. Tilapia is not just a relatively bland fish, it is also white and uninteresting to look at. The bright red of paprika stands out and instantly makes it more appealing.
Recipe : Spicy Tilapia Fish
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Simple tips to make Spicy Tilapia Fish
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