Practical Method to Producing Yummy Soya Fried fish
Hoping to dine Soya Fried fish a best restaurant's, but for some causes are not able to go to restaurants. This site is going to guide you with clear procedures on preparing a Soya Fried fish like a famous chef made.
We hope you got insight from reading it, now let's go back to soya fried fish recipe. You can cook soya fried fish using 8 ingredients and 3 steps. Here is how you do that.
To prepare an extraordinary Soya Fried fish, below are the ingridients needed:
- Use 200 gm of -300gm Toman fish.
- You need 1 of tpbs soya sauce.
- Provide 1 of tbps dark sauce.
- Take 1/2 of tpbs sesame oil.
- Get of Sliced ginger.
- Get of Chopped garlic.
- Prepare 3 of tpbs oli.
- Use 50 ml of water.
After preparing the components, now you are good to make your appetizing Soya Fried fish by following the guidances below:
- Heat oli and pan fried the fish (3min each side) about 4 time cover with lid (bring the fish out and put aside).
- Heat oil in pan, put garlic and ginger (stir fry 1min) add in soya sauce, dark sauce, sesame oil (mix well) and add in 50ml water (mix well).
- Add in the fish and boil for 5 min (in between turn each side) ready to served.
Remove from water, squeeze it and cut into pieces. Soya Chunks Fry (Meal Maker Fry): A tasty dish made with soya chunks. It tastes like vegetarian meat fry. This protein rich soy chunks are very healthy and is a great choice for vegans. Stir-fried Bean Sprout with Vegetable Salted Fish.
Recipe : Soya Fried fish
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Simple tips to make Soya Fried fish
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