Variety to Preparing 5-Star Chapati ya phulka
Hoping to eat Chapati ya phulka a 5-star restaurant's, but for some causes are not able to go to restaurants. This page gonna guide you with clear procedures on preparing a Chapati ya phulka like a famous chef made.
We hope you got insight from reading it, now let's go back to chapati ya phulka recipe. To cook chapati ya phulka you need 4 ingredients and 6 steps. Here is how you do that.
To cook an unforgettable Chapati ya phulka, below are the components needed:
- Prepare 1 cup of Wheat flour.
- Provide 1/4 tsp of Salt.
- Get of Water as required.
- Prepare of Oil for greecing.
After readying the ingridients, next you are good to cook your appetizing Chapati ya phulka by following the procedures below:
- Atta me salt daal kar pani se ghondh lyn..
- Phir Iss per oil laga kar acchy se ghondhyn..
- Iss atty ky choty pery bana kar Roti Bailyn..
- Choty Roty Bail kar oil or Atta charak kar paira fold Karen. Phir Roty bail kar saik lyn..
- Roty buht hi Naram or phuli hue banty hy. This is the best way of making Roty..
- Enjoy for meal. 😃😃.
Phulkas are called so because they swell up with steam while being cooked. Chapati Recipe - How to make chapati. This video is for Novice Cook who struggle to prepare soft chapati. As, many of you requested for this video, here it c. I have tried answering most questions on how to make chapati - phulka.
Recipe : Chapati ya phulka
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Simple tips to make Chapati ya phulka
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Although prepared from limited ingridients, but the outstanding taste of the Chapati ya phulka you will make using this recipe is a guarantee. Limited components is one of the excuse which causes many people predfer not to cook. So, if you want your family to be able to serve remarkable dish with limited ingridients, share this recipe so that they will be able to get this meaningful recipe.
