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Variety to Serving Appetizing Masoor daal Halwa

Hoping to eat Masoor daal Halwa a best restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with clear instructions on producing a Masoor daal Halwa like a famous chef made.

Masoor daal Halwa

We hope you got insight from reading it, now let's go back to masoor daal halwa recipe. You can cook masoor daal halwa using 6 ingredients and 10 steps. Here is how you cook it.

To prepare an unforgettable Masoor daal Halwa, here are the materials needed:

  1. Prepare 1 cup of masoor daal soaked, washed and boiled.
  2. You need 1/2 cup of milk powder.
  3. You need 1/2 cup of sugar.
  4. You need 1/2 cup of milk.
  5. You need 75 gram of butter.
  6. You need 2 tablespoon of fine semolina.

After readying the components, next you are good to prepare your 5-star Masoor daal Halwa by following the procedures below:

  1. In a pan heat butter and add semolina. Roast until light golden brown..
  2. Add masoor daal and cook until all water absorbed and butter leaves sides.
  3. Add milk powder and cook for one minute.
  4. Add milk and cook until butter leaves side.
  5. Add sugar and cook. Add orange colour as once boiled the masoor daal colour becomes lighter.
  6. Cook until it forms lump.
  7. Remove in a serving plate.
  8. With a knife decorate the halwa.
  9. Decorate with fondant flowers or any decoration you have.
  10. .

Gajjar ka halwa - carrot halwa. Spice Kissed Masoor Dal (Split Red Lentils). Masoor Dal ka Halwa (Shab e Baaraat special). Masoor dal ki Spicy tikki Recipe. Masala masoor dal is a very nurtitious, easy to make and delicious recipe.

Recipe : Masoor daal Halwa

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